A quick cake made from simple ingredients is just a godsend for housewives who want to pamper their household with something delicious for tea, but at the same time do not spend a lot of time preparing dessert.
It is necessary
- - 5 eggs;
- - 200 gr. Sahara;
- - 80 ml of vegetable oil;
- - 125 ml of milk;
- - 240 gr. flour;
- - a spoonful of baking powder.
Instructions
Step 1
Preheat the oven to 175C. Grease the cake pan (23 x 10) with butter and dust it a little with flour.
Step 2
Separate the whites from the yolks.
Step 3
Add sugar and vegetable oil to a bowl with yolks, beat with a mixer for 3 minutes.
Step 4
Pour in milk and turn on the mixer again for 3 minutes. Sift flour with baking powder into a bowl. We knead the dough.
Step 5
Beat the whites into an elastic foam.
Step 6
Stir in the foam with a spatula into the dough. We put it in the form.
Step 7
We send the form to the oven for 30 minutes. We check the readiness with a wooden toothpick.
Step 8
Before serving, sprinkle the cake with powdered sugar for beauty.
