Delicious and delicate cake with a pleasant strawberry flavor will become a real decoration of the festive table. From the listed ingredients, you get a cake for 6-8 servings.
It is necessary
- To prepare the dough:
- • Chicken eggs - 3 pieces;
- • Cocoa powder - 3 tablespoons;
- • Baking powder for dough - 2 tablespoons;
- • Sugar - 150gr;
- • Wheat flour - 100g.
- To make jelly you will need:
- • Strawberry juice or compote - 400ml;
- • Milk - 400ml;
- • Gelatin - about 40g;
- • Vanillin
Instructions
Step 1
First of all, it is worth making jelly. To do this, it is necessary to dilute the gelatin with water and let it brew for about 40 minutes.
Step 2
Put half of the gelatin on fire, but do not boil. Add it to the compote or juice, mix well and, pouring it into a silicone mold with a layer of no more than 1 cm, put it in a cool place.
Step 3
Next, a biscuit is prepared. Grind chicken eggs with sugar.
Step 4
Add remaining ingredients and knead the dough.
Step 5
The cake is baked for 20 minutes. at medium temperature.
Step 6
Grate the strawberries.
Step 7
The cooled cakes must be cut lengthwise.
Step 8
Place one cake layer in a baking dish. Put a little strawberry gruel on it. The second cake layer is also smeared with strawberries and put on the first one with strawberries down.
Step 9
Next, milk jelly is prepared. For this, the remaining gelatin is also heated, but not boiled.
Step 10
Vanillin must be mixed with milk and gelatin.
Step 11
Strawberry jelly is cut into pieces and laid out on the cake, milk jelly is poured on top and placed in the cold to solidify.
Delicate and delicious cake is ready!
