Chicken stew is a delicious and satisfying dish that suits any table.
It is necessary
- - potatoes 6 pcs.
- - chicken drumstick 5 pcs.
- - onion 1 pc.
- - carrots 1 pc.
- - tomato 1 pc.
- - tomato paste 1 tablespoon
- - dried dill 1 tsp
- - ground black pepper 0.5 tsp
- - 1 clove garlic
- - salt 1 tsp
- - bay leaves 3 pcs.
- - water 2 tbsp.
- - greens to taste
Instructions
Step 1
First, take the onion and chop it in half rings on a cutting board.
Step 2
Then we take the potatoes, also peel and cut into cubes. The main thing is not to be too small.
Step 3
Carrots are also better cut into quarters, larger. It will give a special taste and a very rich color.
Step 4
Cut the tomato into half rings. Save all the pulp to add juiciness to the dish.
Step 5
We wash the shins under running water. We put it in a saucepan or cauldron. Put potatoes, onions, carrots, tomatoes, all seasonings specified in the ingredients on top. We fill all this with two glasses of water so that the water level is 2-3 fingers higher.
Step 6
Put on low heat under the lid and simmer for about 30-40 minutes until tender. Then we put it on a dish and decorate with herbs. Can be served with mayonnaise or sour cream. The potatoes are ready.
