Few people know, but green tomatoes can make delicious dessert blanks. The most delicate marshmallow is obtained from tomatoes. Its preparation does not require special ingredients and equipment. An unusual dish can decorate your table and delight guests with an original taste.
It is necessary
- - 1 kg of small green tomatoes;
- - 500 g of sugar;
- - 1.5 liters of water;
- - half a teaspoon of citric acid;
- - a teaspoon of vanillin;
- - icing sugar.
Instructions
Step 1
Pour green tomatoes with 1.5 liters of hot water, add citric acid.
Step 2
Bring the solution to a boil, drain the water. Then mince the tomatoes.
Step 3
Add vanillin, sugar and half a glass of boiled water to the finished mass, then mix well.
Step 4
Pour the liquid onto a baking sheet, place in a preheated oven to 250 degrees. Stir the mixture so that it does not burn. It should be baked for about 30 minutes, until the future marshmallow becomes thick and transparent.
Step 5
Remove the baking sheet from the oven, and put the marshmallow sheet on foil and dry in a dark place at room temperature for about 6 hours.
Step 6
Cut the plate into small pieces, sprinkle them with powdered sugar on top. Unusual green tomato marshmallow is ready. It can be served with tea or eaten just like that.
