Greek Meat Pie

Table of contents:

Greek Meat Pie
Greek Meat Pie

Video: Greek Meat Pie

Video: Greek Meat Pie
Video: Greek Meat Pie aka Kreatopita aka Kimadopita 2024, April
Anonim

A Greek meat pie is made in one hour. It turns out a very tasty cake, your family will appreciate the fruits of your labors!

Greek meat pie
Greek meat pie

It is necessary

  • For four servings:
  • - puff pastry - 1 kg;
  • - minced meat - 500 g;
  • - cheese - 300 g;
  • - feta cheese - 300 g;
  • - a bunch of dill;
  • - a bunch of parsley;
  • - a bunch of green onions;
  • - two eggs;
  • - two onions.

Instructions

Step 1

Fry any minced meat until tender.

Step 2

Then fry two onions separately, add to the minced meat. Then add grated cheese, feta cheese, chopped fresh herbs and raw chicken eggs.

Step 3

Unroll the puff pastry roll. Place half on a baking sheet, put the meat filling on top, cover with the other half of the dough. Seal the edges, pierce with a fork several times, brush the top with an egg.

Step 4

Place in the oven. Cook for about 30 minutes at 190 degrees. The Greek meat pie should turn golden.

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