Muffins are small portioned muffins. They are prepared with a wide variety of fillings. Chocolate muffins are prepared in half an hour, so you can quickly serve a fragrant treat with tea.
It is necessary
- For ten servings:
- - 3 chicken eggs;
- - 200 g of wheat flour;
- - 200 g of chocolate;
- - 100 g of butter;
- - 100 g of granulated sugar;
- - 2 tsp baking powder.
Instructions
Step 1
Chop the dark chocolate into 0.5 x 0.5 cm pieces.
Step 2
Mash the butter and sugar. Add chicken eggs, stir. Next, send the pieces of chocolate into the mixture, mix again.
Step 3
Then add flour with baking powder, knead a not very thick dough. Put it in small tins 2/3 of the height - the muffins will rise slightly during cooking.
Step 4
Cook the chocolate muffins at 180 degrees for about 25 minutes. Check readiness with a toothpick.
