Herring is an inexpensive and tasty fish that can be used in a wide variety of dishes. Salads are made from herring, baked, sandwiches and fillings for savory pancakes are prepared with it.
Herring baked in the sleeve
Fresh herring can be baked in the oven, and so that the sharp specific smell of this fish does not spread around the apartment, you should use a baking sleeve. To prepare a dish, you will need:
- 3 herring;
- 1 carrot;
- 1 onion;
- 50 g of raisins;
- 3 cloves of garlic;
- sour cream;
- 0.5 lemons;
- salt to taste;
- pepper to taste.
Wash and peel the fish, squeeze the juice from the lemon, mix it with salt and pepper. Rub the inside and outside of the fish with this juice. Cut onions and carrots into thin strips, pass the garlic through a garlic press. Combine vegetables with a little sour cream and well washed raisins. Stuff the fish with this mixture, then put it in the sleeve and send it to the oven. Bake the herring at 180 ° C for 30 minutes.
Salted herring salad with nuts
This salad has a spicy taste, to prepare it you will need:
- 300 g of salted herring fillet;
- 3 boiled eggs;
- Apple;
- onion;
- 50 g of walnut kernels;
- greens;
- 2 tbsp. lemon juice;
- 0.5 lemons;
- sour cream.
Cut the herring fillet into small cubes, cut the onion into thin half rings, the lemon into translucent circles, and the apple into thin strips. Crush the walnut kernels into pieces, just try not to turn them into crumbs. Combine all components of the salad except lemon in one cup, salt to taste. Mix sour cream with lemon juice and pour this sauce over the salad, stir gently. Place the finished dish on a flat salad bowl and garnish with lemon slices around the edges.
Herring and vegetable salad
To make this light and delicious salad, you will need the following ingredients:
- 1 slightly salted herring;
- 1 onion;
- 3 fresh tomatoes;
- 1 bell pepper;
- 1 fresh cucumber;
- salt to taste;
- pepper to taste;
- parsley;
- vegetable oil.
Peel the herring and cut into small slices, place them on the bottom of the salad bowl. Cut the tomatoes into medium-sized slices, the cucumber into slices, the onion into thin rings and the pepper into strips. Transfer the vegetables to a fish salad bowl, sprinkle with chopped parsley on top, season with salt, pepper and oil. Stir the herring salad gently and serve.
Herring with apple-sour cream sauce
Herring fillet can be poured with apple and sour cream sauce, it gives the fish an original taste. To prepare the sauce, grate a large sour apple on a fine grater and combine it with sour cream. Add a little sugar and a couple of grains of salt to this mixture, mix well and let it brew for 10-15 minutes. Pour the prepared sauce over the fish cut into small pieces.
