Classic vanilla pancakes are quick and easy to prepare. A distinctive feature of this dish is a rich vanilla aroma and a taste familiar to everyone from childhood.
It is necessary
- - 800 g flour
- - 1 tsp soda
- - vegetable oil
- - vinegar
- - 100 g sugar
- - 1 bag of vanillin
- - 500 ml of kefir
- - 2 eggs
Instructions
Step 1
Whisk eggs, sugar and vanillin in a separate bowl. You should have a lush white foam. Sift flour and mix with kefir. Add egg mixture and mix all ingredients thoroughly.
Step 2
Quench the baking soda with a little vinegar and add to the dough. Put the finished mixture in a warm place for 20-25 minutes. It is necessary to cook pancakes in a hot frying pan, previously greased with vegetable oil.
Step 3
Classic pancakes can be served with jam, jam, honey, sour cream or sweet sauce. After the arch, it is better to get rid of excess oil by wrapping the pancakes for several minutes in a paper towel.
