Pancake week is already underway, which means there is a reason to please yourself and loved ones with pancakes. Pancakes with kefir turn out to be thin and delicate, which means that you definitely need to learn how to cook them.
It is necessary
0.5 liters of 3% - kefir, 250 milliliters of milk, 2 eggs, 300 grams of flour, 1 tablespoon of sugar, 0.5 teaspoon of salt, 0.5 teaspoon of soda, 2 tablespoons of sunflower oil
Instructions
Step 1
Pour kefir into a saucepan and heat slightly over low heat.
Step 2
Beat eggs into kefir, add sugar, salt, soda and mix well.
Step 3
Gradually add flour to the mixture, stirring constantly. Whisk well so that there are no lumps left.
Step 4
Bring the milk to a boil and gently pour into the dough, stirring occasionally.
Step 5
Pour vegetable oil into the dough and stir.
Step 6
Fry the pancakes in a well-heated skillet until golden brown on both sides.
