Now the Christian people have the longest fast of the year. Vegetable stew with mushrooms is great for those who are fasting. Only permitted products are here. During this period, you want more variety, since it is difficult to hold out the entire post. Monotonous foods are boring day after day. I hope you enjoy the recipe for this dish.
It is necessary
- For the stew you will need:
- • 2 large cloves of garlic,
- • some leeks,
- • one tomato,
- • 1 tbsp. a spoonful of tomato paste,
- • one bell pepper,
- • 150 gr champignons,
- • a little olive oil,
- • dried regan (oregano) - 2 tsp,
- • salt to taste,
- • 150 ml of water.
Instructions
Step 1
Finely chop the garlic, cut the leeks into rings and fry them in a saucepan in olive oil for 10 minutes over medium heat.
Step 2
Cut the pepper and tomato into cubes, add them to the onion and garlic. In a bowl, mix water with tomato paste and add this liquid to vegetables in a saucepan. Add salt and oregano, stir, cover the saucepan with a lid and simmer over medium heat for 20 minutes.
Step 3
At this time, peel the mushrooms, cut into medium pieces and add to the vegetables. Simmer the stew for another 10-15 minutes, stirring occasionally.
