Eight-shaped salad is a great addition to the main holiday menu on March 8th. Low labor intensity in preparation, originality, attractiveness are the main advantages of such a dish.
It is necessary
- –Crab sticks (1-2 packs);
- –Canned corn (1 can);
- - long-shaped rice and steamed (60 g);
- - cherry tomatoes (4-6 pieces);
- –Cheese (40 g);
- –Light mayonnaise (30 g).
Instructions
Step 1
The salad is laid out in layers. There is nothing difficult here. But to give the dish the shape of an eight, you need to make some preparations in advance. Take a flat, oval plate, then place a glass on the top. Place the second glass with a large diameter below the first. This will be the preparation for the salad.
Step 2
Grind the crab sticks into crumbs, boil the rice and rinse beforehand, remove the excess pulp from the tomatoes and cut. Open a can of corn, drain the liquid. Grate the cheese. All ingredients are now ready. You can start laying out the layers.
Step 3
The first layer is rice, the second is crab sticks, the third is tomatoes, the fourth is cheese, the fifth is corn. Coat each layer with mayonnaise. Proceed to the most crucial stage. Carefully remove the glasses so that the layers don't fall apart. Remove excess with a spoon.
