Banana-curd cheesecake is a delicate protein dessert made from available ingredients. For this recipe, you only need 6 ingredients, but the treat will be incredibly tasty. With the help of bananas, it can be very beautifully decorated.
It is necessary
- For the basics:
- - shortbread cookies;
- - butter.
- For the cream:
- - 6 bananas;
- - 2 packs of 0% fat cottage cheese;
- - 1 chicken egg;
- - 2 tbsp. tablespoons of flour.
Instructions
Step 1
Grind shortbread cookies into crumbs, mix with butter. Take the number of components at your discretion - it all depends on the shape that you want to lay out with the cookies, and the desired thickness of the base.
Step 2
Lay out the form with cookies, tamping it with your hands, form the sides.
Step 3
Wipe the cottage cheese through a sieve, beat one egg into it, add flour, mix well until smooth.
Step 4
Peel ripe bananas, put in a blender, chop until puree. Leave one banana - it must be cut into circles.
Step 5
Mix the banana puree with the curd.
Step 6
Transfer the filling into a mold on a sand base and place in the oven. Bake at 180 degrees until light crust appears. It is not required to bake the cheesecake for a long time - 15-20 minutes is enough.
Step 7
Cool the finished delicacy, garnish with banana circles.
