Tomatoes make great snacks. Their preparation does not take much time, and the result pleases not only with excellent taste, but also with an elegant look.
It is necessary
- Tomatoes with cheese-nut mass:
- - 0.5 kg of tomatoes;
- - 100 g of curd cheese;
- - 0, 5 tbsp. walnuts;
- - 3 cloves of garlic;
- - a bunch of fresh parsley;
- - 1 bell pepper;
- - salt to taste;
- - ground black pepper to taste.
- Tomato sandwiches:
- - 2 medium tomatoes;
- - 100 g of sausage cheese;
- - dry basil;
- - 2 feathers of green onions;
- - lettuce leaves.
- Eggplant rolls and cherry tomatoes:
- - vegetable oil;
- - eggplant;
- - Cherry tomatoes;
- - cottage cheese;
- - dill greens.
Instructions
Step 1
Wash the tomatoes and cut each in half, scoop out the cores and place the fruits on a flat plate. Chop the walnuts, finely chop the herbs, chop the bell pepper into small cubes, grate the garlic on a fine grater. Combine these ingredients with curd cheese, salt and pepper. Fill the tomato halves with the cheese-nut mixture and garnish with whole sprigs of parsley or olives on top.
Step 2
Place the washed lettuce leaves on a plate. Choose the firmest tomatoes and cut them into slices, just like slicing sausage cheese. Place the cheese on top of the tomatoes, lightly sprinkle with basil and finely chopped green onions on top. Transfer the tomato sandwiches to the salad platter.
Step 3
Slice the eggplant lengthwise into thin slices and fry them in vegetable oil. Place a mixture of chopped herbs and curd cheese on each plate, roll into a roll. Place the cherry tomatoes on toothpicks and decorate the snack with them.
