The long-awaited Easter holiday is coming soon. And many people want to pamper their loved ones with some unusual and beautiful dish. With a dish like Lamb Crown, your table will look king.
It is necessary
- - lamb saddle 1 pc;
- - 3 cloves garlic;
- - vegetable oil;
- - ground black pepper;
- - potatoes 6 pcs;
- - spices;
- - dried herbs (basil, oregano, dill, parsley);
- - salt.
Instructions
Step 1
Halve the saddle, remove the vertebral portion. Rinse the meat, trim the tops of the rib bones, trim off the fat. Sew both parts of the "crown", trim the base for stability.
Step 2
Place the garlic and bone-cut meat inside. Rub outside with salt, spices and herbs. Lubricate the sides with oil. Wrap exposed bones in foil. Bake in the oven at 180 ° C.
Step 3
After 30 minutes, add peeled potatoes to a baking sheet and bake until tender. When serving, place greens and fresh vegetables on a platter around the "crown".
