Banana is not only a healthy and satisfying fruit. It can also serve as an excellent baking base. Banana cookies are a very fragrant, healthy, tasty and satisfying baking option for those with a sweet tooth who not only care about their health, but also like to pamper themselves with something new.
Ingredients:
- Cottage cheese - 200 g
- Banana - 2 pcs.
- Oatmeal - 150 g
- Peanuts - 50 g
- Walnut - 50 g
- Coconut flakes - 100 g
- Chocolate bar - 100 g
Preparation:
- Whisk the banana and cottage cheese with a blender until smooth.
- Add oatmeal to the resulting puree. Use these ingredients to knead the dough with your hands.
- Put the finished dough in the refrigerator and let it brew for an hour.
- Take out the finished dough, form small balls with your hands. Grind peanuts and walnuts in a blender. Dip the banana-curd balls in a mixture of crushed nuts and in coconut flakes, flatten a little, so that in the future the candies will lie well on the surface.
- Place the balls on a baking sheet. Bake cookies in an oven preheated to 180 degrees for 15 minutes.
- After the required time has elapsed, remove the cookies from the oven and cool.
- Melt a chocolate bar in a water bath. Dip each candy in melted chocolate, place on a tray and refrigerate.
For those who follow the figure, it is not necessary to make candies with chocolate icing. You can eat them just like that, without filling. In addition, you can roll the mixture in poppy seeds or sesame seeds, and add dried apricots, raisins, prunes, and various candied fruits to the mass itself. It all depends on your preference.
