How to cook something new and unusual from familiar pork? Try Hindu meat. You will love the unusual combination of pork and seafood.
It is necessary
400 grams of minced pork, 60 grams of peeled shrimp, 2 cloves of garlic, 1 slice of ginger, 1 lime, 2 tablespoons of vegetable oil, 80 grams of unsalted roasted peanuts, 2 tablespoons of soy sauce, 4 tablespoons of yogurt, cilantro, salt, sugar, Cayenne pepper
Instructions
Step 1
Grate the lime zest on a fine grater. Squeeze the lime juice. Chop the cilantro.
Step 2
Chop the shrimp and drizzle with lime juice. Chop the garlic and ginger.
Step 3
Put zest, garlic and ginger in minced pork. Salt to taste.
Step 4
Divide the mass into 12 parts, put 1 teaspoon of shrimp meat in each. Shape into tubes about 5 cm long. Fry over high heat and string on wooden skewers.
Step 5
Finely chop the peanuts and mix with yogurt and soy sauce. Season with sugar, salt and cayenne pepper.
