Do you like experimenting in the kitchen and preparing new and unusual dishes? Then bake cookies with candied fruits and almonds. Such a dish cannot leave you indifferent.
It is necessary
- - flour - 60 g;
- - sugar - 100 g;
- - vanilla sugar - 2 tablespoons;
- - butter - 30 g;
- - cream - 200 ml;
- - almond petals - 150 g;
- - candied fruits - 100 g.
Instructions
Step 1
First, put the butter in a separate cup and melt until smooth in a small saucepan. Once this happens, add ingredients such as cream, granulated sugar, and vanilla sugar to the butter. After mixing everything thoroughly, cook for a few more minutes.
Step 2
Chop candied fruits into small pieces with a knife. Do the same for the almond petals. Put both that, and another to the sugar and butter mass. Stir the mixture well, then cook it over low heat for 2 minutes, stirring constantly. The sugar in it will completely dissolve and it will become thick.
Step 3
Add wheat flour to the bulk. Knead the dough well, then put it aside for a while - it should cool completely.
Step 4
Preheat the oven so that the temperature inside it is equal to 180 degrees. Cover the baking sheet with special baking paper, that is, parchment, and put the cooled dough on it with a spoon in the form of small rounded cakes. Cook the future treat for 20 minutes.
Step 5
Remove the baked goods from the oven and refrigerate. Cookies with candied fruits and almonds are ready! If you wish, you can decorate it with chocolate icing. To do this, simply melt the chocolate bar by breaking it into pieces in a water bath.
