Persimmon is a healthy fruit that is so rich in potassium. Persimmon can be used to make not only desserts, but also salads. The main thing is to choose fully ripe sweet fruits for the salad.
It is necessary
- - 500 grams of persimmons,
- - 1 white onion,
- - 1 large apple,
- - 5-6 sheets of green salad,
- - 3 tablespoons of olive oil,
- - 2 tablespoons of lemon juice,
- - 0.5 teaspoon sugar
- - salt on the tip of a teaspoon,
- - a little ground allspice.
Instructions
Step 1
Wash the persimmon and apple, remove the cuttings, peel and cut into thin slices.
Step 2
Peel the onion, pour over with cold water and cut into thin half rings. Combine the onion, persimmon and apple.
Step 3
Wash the lettuce leaves, shake off the water well and place on the bottom of the salad bowl. Place the onion, persimmon and apple mixture on the leaves.
Step 4
Add lemon juice to vegetable oil and mix well. Add salt, sugar to the mixture and stir.
Step 5
Pour the resulting sauce over the salad, let it brew for 5-7 minutes. Sprinkle with ground allspice and serve.
