Cake "Love" is a delicious, sweet continuation of any celebration! Bake it, and relatives and loved ones will once again be convinced of your feelings!
It is necessary
For the dough: - softened butter, 200 g; - chicken egg, 2 pcs.; - vanilla sugar, 1 sachet; - condensed milk, 400 g. - wheat flour, 1 glass; For cream: - sour cream 30%, 500 g; - vanilla sugar, 1 sachet; - granulated sugar, 1 glass; - fried crushed nuts (any), 1 glass. For decoration: - kiwi, 2-3 pcs.; - fresh strawberries, 5-6 berries; - apricot jam, 1-2 tbsp. spoons
Instructions
Step 1
Prepare the dough for the cakes: Beat the softened butter with a mixer at high speed until white. Continuing to beat, add 2 eggs, 1 packet of vanilla sugar in turn, add 400 grams of condensed milk and 1 glass of sifted flour.
Step 2
Bake the cakes: Cover the bottom of the mold with baking paper and grease with vegetable oil. Put half of the dough into a mold and bake in a preheated oven (180 degrees) for 20 minutes. Put the finished cake on the wire rack. We bake the second cake. Let the cakes cool and rest.
Step 3
Cooking cream: 500 gr. sour cream 30%, 1 bag of vanilla sugar, 1 glass of granulated sugar, beat with a mixer at high speed until a fluffy cream is obtained. Set aside a quarter of the cream. Add a glass of fried crushed nuts to the rest of the volume.
Step 4
Assembling the cake: Cut the cakes. Lubricate with sour cream and nut cream. We process the whole cake with the rest of the cream, sprinkle the sides with nuts, decorate the top with fruits.
