The most common summer treat is, of course, ice cream. I suggest you make a curd ice cream cake at home.
It is necessary
- - cottage cheese - 500 g;
- - condensed milk - 1 can;
- - any berries and fruits;
- - sugar - 3 glasses.
Instructions
Step 1
The first thing to do is pass the curd through a sieve. If it turns out to be too hard, then repeat this procedure. Then add the following ingredients to the curd: condensed milk and sugar. Mix everything well, then beat with a mixer. This is necessary so that there are no lumps in the mass.
Step 2
Choose fruits and berries for this dish according to your taste and season, for example, you can use blueberries, strawberries or raspberries. They must be thoroughly washed and chopped, if necessary.
Step 3
Cover the baking dish with cling film. Dessert must be laid out in layers, that is, alternating curd mass and berries. Decorate the resulting dish as you wish, for example with grated chocolate. Send it to the freezer. There it must stand for at least 6 hours. Remove the frozen delicacy from the mold and boldly serve it to the table. Ice cream cheese cake is ready!
