Unusual appetizer recipe with original design - bags. Such an appetizer will become a real decoration of any celebration and will not stay on the table for a long time.
It is necessary
- • slightly salted fish (salmon or trout) - 150 g
- • dill
- • cottage cheese (fatty) or soft cheese 300 g
- • hard cheese
- • 2 tbsp. l. sour cream
- • Garlic
- • mayonnaise.
Instructions
Step 1
Take lightly salted fish and cut it into thin slices.
Step 2
Then put the fish in portioned salad bowls or bowls so that it covers the bottom and walls.
Step 3
Stir in cottage cheese, cheese, sour cream, garlic and mayonnaise. If desired, cottage cheese can be replaced with your favorite soft cheese. In this case, it is not necessary to add hard cheese.
Step 4
You can also cut into small pieces or grind some salmon or trout with a blender and add to the cream.
Step 5
After mixing the ingredients, beat them with a blender until fluffy.
Step 6
Place the filling in salad bowls up to the top of the salmon.
Step 7
Put the remaining fish on top of the cream, covering it completely.
Step 8
Refrigerate the salad bowls for a couple of hours.
Step 9
Then take them out and turn them over and remove the pouches. To do this, it is better to walk carefully with a knife along the walls of the salad bowls before turning them over.
