Winter is a cold season when you want to drink tea with delicious jam. In order to please yourself and your loved ones, you can make aromatic and tasty kiwi jam. Jam can be eaten simply with a spoon or with pancakes.
1) Kiwi jam with banana.
For cooking you will need:
• 5 pieces. kiwi;
• 1 banana;
• 200 g of granulated sugar;
• Juice of 1 lemon.
Wash the banana and kiwi, peel and cut into small cubes. Put chopped fruit in a saucepan, add sugar and lemon juice. Mix everything thoroughly and put on fire. As soon as the jam boils, it is necessary to reduce the heat and continue to cook for 5 minutes. After 5 minutes, remove from heat and cool. Kiwi and banana jam is ready, you can treat your family and friends.
2) Kiwi jam.
For cooking you will need:
• 2 pcs. kiwi;
• 2 tbsp. granulated sugar.
This jam is for real sweet tooth. In order to make the jam, you need to wash and peel the kiwi. Cut the peeled kiwi into small cubes, cover with sugar and put on fire. When the sugar is completely dissolved, remove from heat and cool. When the jam has cooled, it is necessary to put on fire and cook for 10-15 minutes. Thus, you need to cook the jam 3 times. It turns out a very tasty and sweet jam.
3) Kiwi, banana and gelatin jam.
For cooking you will need:
• 5 pieces. kiwi;
• 1 banana;
• 200 g of granulated sugar;
• 1 tsp. gelatin;
• 3 tsp. lemon juice.
Wash the banana and kiwi, remove the peel and cut into equal cubes. Put the sliced fruit in a saucepan and mash it a little with a spoon. Add sugar, gelatin and lemon juice to the resulting mixture. Cook the jam over low heat for 5 minutes. After 5 minutes, remove from heat and cool. The jam is ready, you can serve it to the table.
