How To Make A Mannik Pie

Table of contents:

How To Make A Mannik Pie
How To Make A Mannik Pie

Video: How To Make A Mannik Pie

Video: How To Make A Mannik Pie
Video: Манник на Кефире БЕЗ МУКИ | SIMPLE PIE recipe # 4 2024, December
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When you are waiting for guests for tea and you have absolutely no time to prepare something delicious, then an excellent way out of this situation will be to bake delicious tender manna. You can even start making this cake when the guests are already on the doorstep, as it will not take much time. And the treat will turn out delicious, delicious and guests will certainly be delighted with your pastries.

How to make a mannik pie
How to make a mannik pie

It is necessary

    • For the first recipe:
    • 250-300g of kefir;
    • 150-200g semolina;
    • 3 eggs;
    • 100g sugar;
    • 1 pinch of salt;
    • 1 bag of vanilla sugar;
    • 1 package of baking powder;
    • 40g butter;
    • 250g sour cream or jam to taste.
    • For the second recipe:
    • 1 st kefir;
    • 120g sugar;
    • 1orange;
    • 2 eggs;
    • 120g melted butter;
    • 1st semolina;
    • 1 package of baking powder;
    • 1 pack of vanillin;
    • 200g candied fruits;
    • lemon syrup or powdered sugar for sprinkling.
    • .

Instructions

Step 1

Recipe 1. "Mannik ordinary". Pour kefir into a deep bowl. Stirring continuously, add semolina in a thin stream and stir the mixture until smooth. Cover with a paper napkin and leave for 30-40 minutes for the semolina to swell well. The bowl can be tightened with cling film and left in the refrigerator even until the next day.

Step 2

Break the eggs into a separate bowl, add sugar, salt and beat until smooth. Add vanilla sugar, baking powder and mix well again.

Step 3

Add the beaten eggs to the kefir semolina. Mix everything thoroughly so that there are no lumps, and the mass becomes homogeneous. Also, you can add raisins, grated zest and juice of one lemon to the dough.

Step 4

Put baking paper in the dish and grease it with oil. Spread the dough evenly over the entire mold.

Step 5

Put to bake in an oven preheated to 200 degrees for 40-50 minutes. Check the readiness with a wooden stick or toothpick, and also watch how the cake browns.

Step 6

Cut the finished manna into pieces, put on a dish. Sprinkle with powdered sugar on top. Serve with sour cream or jam. Juicy, delicate and excellent-tasting wonder cake will leave no one indifferent.

Step 7

Recipe 2. "Orange mannik with candied fruit". Beat eggs with sugar until a white homogeneous foam is obtained.

Step 8

Mix kefir, butter and freshly squeezed orange juice with semolina to make a lump-free mass. This can be done, for example, with a mixer or blender. When you squeeze out the orange juice, do not throw away the zest.

Step 9

Add beaten eggs, vanilla sugar, baking powder, candied fruit cut into small pieces. Rub the zest of the fruit and add to the dough too. Mix everything well until smooth.

Step 10

Place the mixture in a greased baking dish. Place in an oven preheated to 200 degrees and bake for 30-40 minutes.

Step 11

When the cake is ready, grease it with lemon syrup or sprinkle with powdered sugar. Cut into portions before serving. The mannik turns out to be so tasty and tender that it melts in your mouth. Enjoy your tea!

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