You can make many more dishes from apples than meets the eye. For example, you can bake delicious, soft and tender cookies from these fruits.
It is necessary
- - ground oatmeal - 1 glass;
- - applesauce - 150 g;
- - wheat flour - 1 glass;
- - sugar - 4 tablespoons;
- - egg yolks - 2 pcs.;
- - butter - 30 g;
- - baking powder for dough - 1/2 teaspoon;
- - soda - 1/2 teaspoon.
Instructions
Step 1
After peeling the skin from the surface of the apples, cut them into medium-sized pieces and place in a blender bowl. Grind the fruit until smooth and smooth.
Step 2
Mix the apple puree with the following ingredients: raw egg yolks, melted butter, baking soda and baking powder. Thoroughly grind the oatmeal with a blender, then add it to the rest of the mixture. Stir everything until a homogeneous mass is obtained.
Step 3
Then add granulated sugar and wheat flour to a homogeneous mass. Add the second gradually, that is, in several steps. Knead the dough out of the mixture. You should get it quite sticky and viscous. Keep it in the refrigerator for 30 minutes.
Step 4
Cover the baking tray with baking paper and use a tablespoon to place the chilled dough in the form of small tortillas on it at a sufficiently large distance from each other. Cook the apple cookies in the oven at 180 degrees for 12-13 minutes. It should not be overexposed in the oven.
Step 5
Having completely cooled the delicacy, you can serve it to the table with tea. The apple cookie is ready!
