Lovers of sweets will surely be delighted with the opportunity that modern bread makers can give them. It turns out that in these devices you can not only bake a delicious and crunchy wheat crust or onion bar, but also make jam. And for this you do not need to stand at the stove for a long time, stirring the bubbling slurry of berries and sugar. Smart technology will do everything for you. Berry or fruit jam today is that simple.
It is necessary
-
- berries or fruits - about 500 g,
- sugar - 150 g,
- lemon juice - 1 tablespoon.
Instructions
Step 1
To make jam in a bread maker, you need very little time (about an hour and a half) and a minimum set of products. Take berries or fruits of your choice. The fact is that in this household device you can make both berry and fruit jam, depending on your taste preferences, the presence of a certain ingredient in the refrigerator and the season of the year. Wash the berries or fruits you use thoroughly and remove the pips and tails.
Step 2
Then the bread maker itself comes into play. Place the device on a flat surface, slide the agitator onto the mold spindle. Make sure that the last one "sits" correctly, tightly.
Step 3
Put prepared berries or fruits, sugar and lemon juice into the mold. Shake the pan to mix the food a little.
Step 4
Insert the form into the bakery. The latter should be positioned evenly, vertically, steadily. Then close the cover and install the appropriate program on the device control panel. Feel free to press "Start" and go about your business. An hour later, with a small bread maker, a sound signal will notify you that it has managed to make jam, and you can taste it.
