How To Cook Chicken In Foil

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How To Cook Chicken In Foil
How To Cook Chicken In Foil

Video: How To Cook Chicken In Foil

Video: How To Cook Chicken In Foil
Video: Oven baked foil chicken 2024, March
Anonim

If you think that it takes a long time to prepare a delicious dinner, then you are greatly mistaken. We will tell you a recipe for a healthy, tasty dish that is easy and quick to prepare. Today for dinner we have chicken with vegetables in foil.

How to cook chicken in foil
How to cook chicken in foil

It is necessary

    • Frying chicken
    • whole (or thighs
    • shins
    • breasts
    • wings) - 1 kg,
    • Bulgarian pepper 2 pieces,
    • Carrots - 2 pieces,
    • 2 onions,
    • Garlic - 3 cloves
    • Spices - ground coriander
    • turmeric
    • nutmeg,
    • Salt
    • ground black pepper.

Instructions

Step 1

Chop the chicken into 4 pieces, rinse in cold water. Place the chicken chunks in a large bowl, add the spices, pepper and salt. Rub the nutmeg on a fine grater and add to the meat. Mix everything well with your hands, leave for 20-30 minutes to marinate

Step 2

Cut the onion into half rings, the carrot in half and also into half rings. Cut the pepper into 4 parts, remove the stalk, seeds and cut into large strips. Chop the garlic with a knife.

Step 3

Take a foil, put a bow on it. On top of it, not very tightly to each other, put pieces of chicken, sprinkle them with garlic, put carrots and peppers on top. Cover with a second sheet of foil, wrap around the edges, squeezing the seam tightly. Transfer the resulting bag to a baking sheet.

Step 4

Preheat the oven to 200 ° C, place a baking sheet and simmer for 20 minutes, then lower the temperature to 160 ° C and leave for another 10 minutes. Turn off the oven, but do not take out the baking sheet.

Step 5

After 15 minutes, remove the baking sheet, open the foil and place the chicken on the plates.

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