Curd Blancmange

Table of contents:

Curd Blancmange
Curd Blancmange

Video: Curd Blancmange

Video: Curd Blancmange
Video: Творожный десерт бланманже. 2024, May
Anonim

Cottage cheese blancmange is a unique delicate dessert that every housewife must try to prepare.

Curd blancmange
Curd blancmange

It is necessary

  • We will need:
  • 1.cottage cheese - 350 grams;
  • 2. milk - 100 milliliters;
  • 3.sour cream, sugar - 100 grams each;
  • 4. gelatin - 15 grams;
  • 5. canned fruits - to taste.

Instructions

Step 1

First, rub the curd through a sieve or grind in a mortar. Then mix it with sour cream and sugar.

Step 2

Soak gelatin in warm milk (50 milliliters), set aside - let it swell. Twenty minutes will be enough.

Step 3

Heat the rest of the milk, pour the swollen gelatin into it, mix.

Step 4

Chop canned fruits (such as pineapples). Stir the fruit with gelatin and cottage cheese, pour into small molds, put in the refrigerator for four hours.

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