Zucchini contains a huge amount of vitamins and minerals. They improve the functioning of the digestive tract and are great for diet menus. Very tasty and crispy zucchini are obtained if they are fried in bread crumbs.
It is necessary
- - 120 ml of vegetable oil;
- - 150 g Panko bread crumbs;
- - 2 medium-sized zucchini;
- - 50 g of grated Parmesan;
- - 2 eggs;
- - 60-70 g flour.
Instructions
Step 1
Zucchini should be cut into thin slices about 0.5-0.7 mm thick.
Step 2
Beat the eggs lightly in one bowl, in the other mix the Panko breadcrumbs and parmesan.
Step 3
Heat oil in a skillet over medium heat. At this time, roll the zucchini in flour, dip in an egg and roll in a mixture of crackers and parmesan.
Step 4
Fry the zucchini in small batches in oil until golden brown for about a minute on each side. We put it on a paper towel.
Step 5
We serve the finished dish immediately so that the zucchini is as crispy as possible.