In the modern world, a person has absolutely no time to cook healthy food. Although, if you know the little culinary secrets, life can change noticeably. Using this recipe, you can easily make a wonderful potato casserole in just 10 minutes.
Potato casserole is a great family meal. The recipe is very simple, even a novice cook will master it, and a skilled hostess will definitely add something of her own to it.
- medium potatoes - 8-10 pcs.
- sour cream 15% fat - 1.5 cups
- butter - ¼ pack (you need about 50 gr.)
- egg - 2-3 pcs.
- fresh herbs
- salt and ground pepper
Potatoes must be washed, peeled and cut into thin slices. Grease a glass microwave dish generously with butter and place the potato slices in it. Sprinkle on top with salt and black pepper or any other spices. Beat the eggs a little, add sour cream, mix well and pour the resulting mass over the potatoes. Place the dish in the microwave for 8 - 10 minutes, depending on its power. After the specified time has elapsed, do not open the oven door, but let the casserole stand for a few minutes. Sprinkle the finished dish with cooked chopped herbs. For lovers of a beautiful crust, you can sprinkle the casserole with a little cheese, grated on a fine grater. The dish can be placed on the table directly in the dish or served in portions.
