While baking, your kitchen will be filled with peanut flavors, the combination of candied orange and peanuts is very interesting - you should definitely try it. For this cake, you need to take peanut butter.
It is necessary
- - 350 g of peanut butter;
- - 150 g flour;
- - 150 g of sugar;
- - 4 eggs;
- - 2 tbsp. tablespoons of candied orange fruits;
- - 2 teaspoons of vanilla sugar, baking powder.
Instructions
Step 1
Place the peanut butter in a deep bowl, add vanilla sugar and sugar. Grind these ingredients into a fairly fluffy mass. Add one egg at a time, whisking the mixture thoroughly after each. Mix flour with baking powder, add candied orange fruits, add these ingredients to the egg-oil mixture, stir. So the peanut dough is ready for an interesting cake.
Step 2
Now prepare the mold - just brush it with butter or vegetable oil, or cover it with baking paper instead. Bake at 180 degrees for about 40 minutes. For the last 10 minutes of baking, it is recommended to cover the baking dish with a sheet of foil.
Step 3
Remove the finished peanut cake with candied fruits from the oven, cool it slightly without removing it from the mold. After that, transfer the cake to a serving dish, sprinkle with powdered sugar on top, additionally decorate with large pieces of candied fruit. Such a cupcake can be served in the form of candied fruit sandwiches - it will turn out to be very interesting and original.
Step 4
You can serve the candied peanut cake warm or chill it completely. When cooled down, it is also tasty, it is stored in the refrigerator for 3-4 days. Ideal with unsweetened tea or milk.
