Indulge in a new masterpiece of Greek cuisine. This salad is delicious, so you will fall in love with it literally from the first spoon! Also, this salad can be eaten without remorse for those ladies who are afraid for their figure.
It is necessary
- - 1, 5 Art. chicken broth
- - 1 red onion
- - 1 tbsp. rice Basmati (if not, you can take another)
- - 2 cloves of garlic
- - 0, 5 tbsp. pitted olives
- - 100 ml yogurt (no additives)
- - 100 g spinach
- - 2 sprigs of mint
- - 60 ml lemon juice
- - 1 tbsp. butter
- - Greens
- - 1 tsp cumin
- - 1 tsp coriander
- - Salt pepper
Instructions
Step 1
Rinse the rice well, cover with water and leave for 30 minutes. After half an hour, drain the water, pour in the broth, salt, pepper and cook until tender.
Step 2
Peel, wash and chop the garlic and onion.
Step 3
Cut the spinach into strips, chop the herbs and cut the olives into rings.
Step 4
Heat a frying pan and add onions, fry for 3 minutes until golden brown. Then add coriander, garlic, cumin and cook for another 1-2 minutes. Remove from heat and add all herbs, olives and spinach. Add 3 tbsp. l lemon juice.
Step 5
Take a bowl and pour the yogurt into it, then add the remaining lemon juice, salt and pepper to taste.
Step 6
Mix everything well and you can put it on a plate!
