A slow cooker is a good helper for many housewives. It is so easy to prepare first and second courses in it! In addition, good desserts are obtained in the multicooker. Make a poppy seed cake and see!
It is necessary
- - flour - 200 grams;
- - butter - 150 grams;
- - poppy - 100 grams;
- - sugar - 1 glass;
- - three eggs;
- - baking powder - 1 tablespoon.
Instructions
Step 1
Beat the eggs with sugar until the mixture lightens. Add poppy seeds, melted butter.
Step 2
Sift flour with baking powder, add to egg-oil mixture. Lubricate the multicooker bowl with vegetable oil. Pour the resulting dough into it, cook for sixty minutes in the "Bake" mode.
Step 3
Using the cooking grate, remove the biscuit and cool it. The poppy seed cake is ready for tea!
