Brisket is a brisket of beef baked with cheese. This dish is widespread among the chefs in Italian restaurants. However, preparing it yourself is not difficult.
It is necessary
- - beef brisket;
- - 100 g of Mazdamer cheese;
- - vegetable oil;
- - green onions;
- - Coca Cola;
- - salt.
Instructions
Step 1
First you need to boil the beef brisket for 40 minutes. Then fry it over low heat, having previously greased the pan with vegetable oil. During frying, add green onions, salt, spices to the brisket.
Step 2
After cooking the brisket, you need to tackle the additional elements of the dish. One of these is Mazdamer cheese. It is known for its salty taste. Cut it into small wedges and arrange around the brisket. Then microwave and cook at 700W for 2 minutes. Decorate the resulting dish with green onions.
Step 3
In addition to everything, our dish will contain a special ingredient - Coca-Cola. Perhaps not everyone will like this innovation. However, modern chefs often use this drink to add novelty to the dish.
