You can use a microwave oven for more than reheating food or defrosting food. This kitchen "helper" is ideal for baking simple but delicious desserts. For example, cheesecake. It will take a few minutes to prepare it!
It is necessary
- • Cookies - 50 g;
- • Butter - 2 tbsp. l.;
- • Chicken egg - 1 pc.;
- • Powdered sugar - 5 tbsp. l.;
- • Cream cheese - 120 g;
- • Sour cream - 120 g;
- • Orange juice - 2 tbsp. l.;
- • Tinned pineapple rings for decoration;
- • A microwave-safe baking dish.
Instructions
Step 1
To bake a cheesecake in a microwave oven, you need to turn the cookies into small crumbs and mix them with melted butter.
Step 2
Pour the cookie and butter mixture into a baking dish, making sure the base of the cheesecake is uniform.
Step 3
Combine cream cheese and sour cream and beat with a mixer or blender.
Step 4
Add the egg with icing sugar, orange juice to the mass and mix the ingredients again in a blender or mixer.
Step 5
Place the cheesecake mixture on top of the cookies and place the dish in the microwave. The container should not be full because the dessert will still rise during the baking process.
Step 6
Garnish the dessert with pineapple rings on top.
Step 7
Turn on the microwave oven at 700 W for 3 minutes, monitoring the cooking process. The cheesecake is ready as soon as bubbles appear in the center of the dish.
Step 8
Remove the cheesecake from the microwave and cool. Put it in the refrigerator for 1.5-2 hours.
