Mussel Salad

Table of contents:

Mussel Salad
Mussel Salad

Video: Mussel Salad

Video: Mussel Salad
Video: MARINATED TOMATO & MUSSEL SALAD **healthy and delicious** 2024, April
Anonim

An interesting salad with an unusual taste will become a table decoration and an original appetizer. Try it, you will like it!

Mussel salad
Mussel salad

It is necessary

A small jar of mussels, 3 chicken eggs, 2 small fresh cucumbers, half an onion, 1 tablespoon of 9% vinegar, dill, salt, black pepper, 2-3 tablespoons of mayonnaise, 10 tartlets

Instructions

Step 1

Boil eggs hard-boiled, cool in cold water, peel and chop finely.

Step 2

Dilute vinegar in 2 tablespoons of boiled water. Cut the onion into half rings and marinate in vinegar.

Step 3

Cut the cucumbers into cubes. Open the mussels, drain and cut into small pieces. Chop the dill finely.

Step 4

Combine eggs, cucumber, mussels. Squeeze the onion and add to the salad too. Season with salt, pepper and mix with mayonnaise.

Step 5

Divide the salad over the tartlets and sprinkle with finely chopped dill. Refrigerate for 20-30 minutes

Step 6

Serve the salad in tartlets chilled. Bon Appetit!

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