You can make a quick snack with fresh tomatoes and cheese. It won't take a lot of cooking time. For an unforgettable meal, choose ripe, meaty tomatoes.
It is necessary
- fresh tomatoes - 4 pcs.,
- semi-hard or hard cheese - 200 g,
- mayonnaise - 70-80 g,
- salt to taste
- black pepper, ground - 10 g,
- greens to choose from.
Instructions
Step 1
Initially, rinse and dry the tomatoes. Cut them into circles, 0.7 mm thick. Do not use cut edges, they do not look aesthetically pleasing on the dish. Season the cooked slices with salt and pepper. Spread a little mayonnaise on each tomato slice.
Step 2
Next, grate the cheese. Choose the size of the grater as desired, medium or coarse. Spread the cheese shavings thickly on the tomato plastics, on top of the mayonnaise.
Step 3
Chop the herbs of your choice finely. It can be dill, parsley, and other herbs. Sprinkle the workpieces. Arrange the cooked tomatoes topped with cheese on a pretty platter. This appetizer goes well with both spirits and red dry wine.
