There are many ways to cook zucchini in a variety of ways, to create their wonderful taste. Let's learn how to cook zucchini complete with tomatoes and cheese.
It is necessary
- - 2 zucchini;
- - 80 grams of sour cream;
- - 2 cloves of garlic;
- - 280 grams of tomatoes;
- - 160-170 grams of cheese;
- - 20 ml. vegetable oil;
- - salt.
Instructions
Step 1
Before starting cooking, you can turn on the oven right away to warm it up. We need a temperature of about one hundred and eighty degrees. Cut the zucchini into rings, each eight millimeters thick.
Step 2
Place the rings on a pre-oiled baking sheet. Crush the garlic (you can use a garlic press for this), mix with sour cream on a separate plate - you will get a sauce. Salt the zucchini, then brush them with the resulting sauce.
Step 3
On top of a circle of zucchini, it is necessary to lay out the tomatoes, similarly cut into circles. This can be a little tricky, since tomatoes are different in size, try not to be too different from the size of the zucchini. The thickness of the tomato ring should be less than the zucchini circle, about 4-5 millimeters.
Step 4
Grate the cheese. It will work out very well if the grater grinds the cheese into "straws". Arrange the straws in neat piles on top of the tomatoes.
Step 5
Now we put the baking sheet in the oven, which by this time has probably already warmed up. You need to bake for about half an hour. After this time, leave the dish in the cooling oven for another fifteen to twenty minutes.
