Mediterranean Chicken Nuggets

Table of contents:

Mediterranean Chicken Nuggets
Mediterranean Chicken Nuggets

Video: Mediterranean Chicken Nuggets

Video: Mediterranean Chicken Nuggets
Video: Mediterranean Roast Chicken Pasta | Jamie Oliver 2024, November
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This dish will surely surprise and delight you and your loved ones with its extraordinary taste!

Mediterranean chicken nuggets
Mediterranean chicken nuggets

It is necessary

  • - 500 g chicken fillet;
  • - 2 eggs;
  • - 50 g flour;
  • - Breadcrumbs;
  • - A mixture of spices;
  • - 2 peeled garlic cloves;
  • - 1/2 tablespoon of paprika powder;
  • - 1/2 bunch of parsley;
  • - Freshly ground black pepper;
  • - Salt.

Instructions

Step 1

Grind the chicken fillet in a food processor, then add spices and minced garlic to it and stir.

Step 2

Add 1 egg and one teaspoonful of salt, paprika and copious amounts of black pepper. Mix everything together.

Step 3

Whisk 1 egg and place on a separate bowl. Pour flour into another plate.

Step 4

After moistening your hands, mold nuggets from the minced chicken into walnut-sized nuggets.

Step 5

After that, coat the nuggets in flour, then in an egg, and finally in bread crumbs. Heat vegetable oil in a skillet and fry the nuggets for 15 minutes, until golden brown.

Step 6

Make sure that the nuggets are not burnt, add vegetable oil if necessary.

Step 7

Place the finished nuggets on paper towels to remove excess oil.

Bon Appetit!

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