Many people know and love this cake since childhood. It is easy to bake, and the taste is extraordinary. And the products necessary for its preparation are simple, it does not require anything special.
It is necessary
- - 2 tbsp. kefir;
- - 2 tbsp. semolina;
- - 50 g margarine;
- - 2/3 st. Sahara;
- - 4 eggs;
- - 1 packet of vanilla sugar (24 g);
- - 19 g baking powder.
Instructions
Step 1
Pour the semolina with kefir and let the mixture brew for 1, 5-2 hours. During this time, the semolina should swell.
Step 2
Beat eggs with sugar using a mixer until white and sugar is completely dissolved.
Step 3
Combine beaten eggs and swollen semolina. Add vanilla sugar, baking powder, and room temperature margarine. Stir the mixture gently with a spoon.
Step 4
Lubricate a baking dish with margarine at room temperature.
Step 5
Pour the dough into a mold and bake the pie at 180 degrees for half an hour.
Step 6
Carefully remove the finished manna from the mold and leave to cool.
