The unapproachable coconut is actually quite easy to open. It only takes a few minutes to open it at home. If everything is done correctly, you can get delicious juice and neatly chopped fragrant pulp.
Instructions
Step 1
Coconut, like any other fruit, be sure to wash it under running water.
Step 2
Find dark eyes on one side of the coconut - the weakest point. Carefully use a knife to make two holes and pour the juice into a container or drink it with a straw. You can use a drill instead of a knife.
Step 3
Take a large knife and chop the coconut with the dull side. You need to split it, having previously marked the place. It is best to do this at a distance of 1/3 cm from the location of the eyes (closer to the eyes), at this interval the fruit has a lower density and easily cracks.
Step 4
After the crack has formed, insert a knife into it and divide the coconut in two. Then you can split it into such pieces that you need. The pulp is usually grated and used in cooking. If the pulp is very tough, then the fruit was overripe.