Semolina porridge is a wheat groats made from durum wheat. Cooking semolina is pretty easy. Cooking time takes only 10 minutes.
Semolina porridge is useful for both the child's body and the adult.
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It is necessary
-
- Semolina;
- water;
- jam;
- jam;
- butter;
- salt;
- sugar.
Instructions
Step 1
Pour the cereal into hot water. Pre-add sugar, salt to taste and stir.
Step 2
When the water boils, gently pour the semolina and cook for about 3 minutes, stirring vigorously.
Step 3
It is recommended to take as much cereal as you can mix before the cereal thickens.
Step 4
After the porridge is ready, leave it for a while, let the cereal swell even more.
Step 5
Once it's steeped, tweak the flavor as you like by adding jam, preserves, or butter.