Penne is a type of pasta. Try to make penne with smoked salmon, you will spend only half an hour. You will get a very tender and tasty pasta with fish!
It is necessary
- For two servings:
- - cream - 200 g;
- - penne paste - 120 g;
- - cold smoked salmon - 120 g;
- - three stalks of parsley;
- - two cloves of garlic;
- - half shallots;
- - Parmesan cheese - 30 g.
Instructions
Step 1
Put the penne pasta to boil in a little salted water.
Step 2
Chop the onion, garlic and smaller parsley. Cut the salmon coarsely enough.
Step 3
Fry the chopped garlic and shallots in olive oil, then pour over the cream and let it simmer for one minute.
Step 4
Add the salmon, stir, remove the dishes from the stove.
Step 5
Drain penne water, mix pasta with sauce. Add the grated parmesan. Place prepared pasta on a plate, sprinkle with chopped fresh parsley. Bon Appetit!
