Ruddy cheesecakes are perfect for breakfast. After all, they will be eaten with pleasure not only by adults, but also by children. It will take you about 30 minutes to cook cheese cakes according to this recipe.
It is necessary
- - 700 g of cottage cheese (at least 9% fat);
- - 5 tablespoons of flour;
- - 5 tablespoons of semolina;
- - 2 chicken raw eggs;
- - 5 tablespoons of sugar;
- - 2 g vanilla sugar;
- - a pinch of salt and soda;
- - vegetable oil for frying.
Instructions
Step 1
For cooking, you need to take a large saucepan so that it is convenient to mix the ingredients in it. Put the cottage cheese, add the required amount of flour, semolina and sugar.
Step 2
Break 2 eggs into the mixture, add vanilla sugar, a pinch of salt and a pinch of baking soda. Mix the dough thoroughly.
Step 3
Preheat a frying pan, after pouring a small amount of vegetable oil into it. Roll a ball out of a small amount of dough, roll it in flour and put in a pan to fry.
Step 4
Do the same with the rest of the dough (you can fry up to 5-6 syrniki at the same time). When one side is browned and the dough grasps, turn the sryniki over.
Step 5
Put the prepared cheesecakes on a plate and serve with sour cream, condensed milk or jam. Bon Appetit!
