How difficult apple pie recipes are sometimes. But you want to make an apple pie simply and tasty - from the minimum amount of ingredients. It is possible! Only 5 ingredients and 2 spices and a delicious cake is ready.
It is necessary
- - 5 sweet apples
- - 1 pack of butter
- - 3-3.5 cups flour
- - 3 tbsp. l. Sahara
- - 1 lemon
- - 1 tsp cinnamon
- - 0.5 tsp nutmeg
Instructions
Step 1
Remove and set aside 4 tablespoons of flour and 3 tablespoons of butter for now. Rub the remaining butter with flour. In the middle of the butter-flour mixture, make a hole and pour 120 ml of water into it, add sugar there, knead a dense elastic dough. Gather the resulting dough into one dense mass, put in a bowl and refrigerate for 15 minutes.
Step 2
Take the dough out of the refrigerator, divide it into 2 parts, and then roll out each part, align. You should have 2 fairly large, even circles, about 1 cm thick.
Step 3
Rinse the apples in running water, peel them, and then remove the seeds. Cut the apples into wedges, place them in a bowl and sprinkle with freshly squeezed lemon juice. In the microwave or in a water bath, melt the butter that was set aside at first, add it to the apples, and then add 4 tbsp. l. flour and sugar. Mix everything thoroughly, add spices - nutmeg and cinnamon, mix again.
Step 4
Set the oven to preheat 180 degrees, and while the oven is preheating, grease the mold with oil. Cover the form with one layer of dough, put the filling on the dough, and on top cover the apple pie with the second layer of dough, pinch the edges. Put such a simple apple pie in the oven for 45-50 minutes.
Step 5
Remove the pie from the oven, sprinkle with icing sugar, cut into pieces and serve with tea.
