Cooking Peanut Butter

Table of contents:

Cooking Peanut Butter
Cooking Peanut Butter

Video: Cooking Peanut Butter

Video: Cooking Peanut Butter
Video: Home Made Peanut Butter | One Pot Chef 2024, December
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Peanut butter is very popular. Sweet, tasty and nutritious, it is great for morning toast. But those with a sweet tooth should not get carried away, since peanut butter is very high in calories - about 600 kilocalories per 100 grams.

Cooking peanut butter
Cooking peanut butter

It is necessary

  • - 200 g unroasted peanuts
  • - 2 teaspoons of honey
  • - 3 tablespoons of refined vegetable oil
  • - 1 tablespoon caster sugar
  • - a pinch of salt

Instructions

Step 1

Peanuts must be fried in a pan without oil for 2-3 minutes. Stir the peanuts all the time while roasting and make sure that the nuts are not burnt. Then let the peanuts cool slightly and peel them off.

Step 2

Grind the peanuts until smooth in a blender. Gradually add butter, honey, powdered sugar and salt to this mass. Beat well again with a blender.

Step 3

We carefully put the finished paste in a suitable jar, always with a lid. The paste must be stored in the refrigerator with the lid closed.

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