Honey And Orange Cakes With Condensed Milk

2024 Author: Brandon Turner | [email protected]. Last modified: 2023-12-17 01:37

Honey-orange cakes with condensed milk are simply delicious! A unique dessert that will delight both children and adults.

It is necessary

• We will need:
• 1. butter - 70 grams;
• 2. one egg;
• 3. honey - 2 tablespoons;
• 4. flour - 2, 5 cups;
• 5.vanillin - 10 grams;
• 6. sugar, sour cream - 1 spoon each;
• 7. baking powder - 2 teaspoons.
• For the cream you need:
• 1. orange juice - 80 milliliters;
• 2. condensed milk - 1 can;
• 3. sour cream 15% fat - 8 tablespoons.

Instructions

Step 1

So, first prepare the dough. To do this, melt the butter, cool. Combine a chicken egg with sugar, vanilla and honey. Add butter and sour cream. Next, add flour and baking powder, knead an elastic dough.

Step 2

Now roll out the dough over the entire baking sheet, put it in the oven for eight minutes. Make sure that the cake is sufficiently browned. But do not overdo it - the cake will turn out to be too fragile.

Step 3

Prepare the cream. Whisk the condensed milk with sour cream and orange juice (use a whisk). The thickness of the cream will depend on the amount of sour cream and juice.

Step 4

Put the fragrant cream on the cakes, after a couple of hours sprinkle the cakes with chopped scraps. It is advisable to put the cakes in the refrigerator overnight, then they will soak and become soft. Then cut the cakes into portions. Bon Appetit!