Corn and crab sticks can be used to make a wide variety of dishes. Including several delicious salads. In addition to corn and crab sticks, they can contain a wide variety of ingredients. Choose a dish to taste and cook with pleasure!
It is necessary
-
- corn;
- crab sticks;
- onion;
- mayonnaise;
- other ingredients according to the salad recipe.
Instructions
Step 1
Take 400 g of crab sticks, 1 can of corn, 5 boiled eggs, 200 g of hard cheese, garlic and mayonnaise. Finely chop the crab sticks, pass the eggs through an egg cutter or finely chop. Rub hard cheese, for example, "Russian" on a coarse grater. Add corn. Mix the ingredients, add the garlic, passed through a press. Season the salad with mayonnaise. Stir.
Step 2
For the second salad of corn and crab sticks, take 4 eggs, 2 onions. You will also need a jar of green peas, mayonnaise, fresh herbs, and salt to taste. And, of course, 200 g of crab sticks and 1 can of canned corn. Finely chop the crab sticks, mix with the chopped eggs. Add finely chopped onions, corn and peas. Mix everything, season the salad with mayonnaise. Season with salt to taste. Decorate the dish with peas and herbs.
Step 3
If you like apples, make a salad with corn, crab sticks, and apples. You will need 1 apple, a can of corn, 200g of crab sticks, 5 boiled eggs and mayonnaise. Peel the apples and chop finely. Finely chop the eggs and crab sticks. Add corn. Mix everything thoroughly, season the dish with mayonnaise.
Step 4
Use crab-flavored chips in the salad. For one pack of chips, take a can of canned corn, 200 g of crab sticks, 3 boiled eggs, a head of onion and mayonnaise to taste. Cut the crab sticks into large cubes. Chop the eggs and onion. Combine all ingredients except the chips. Season the dish with mayonnaise. Place in a salad bowl and sprinkle with crab chips on top.
