Bananas baked with any nuts and chocolate is an original and tasty dish, easy to prepare and your children will definitely like it. Also, such a dish will suit any festive table for dessert.
It is necessary
- - 1/4 cup lemon juice;
- - 1/2 glass of orange juice;
- - half a teaspoon of nutmeg;
- - 5 bananas;
- - butter;
- - 100-150 g of chocolate;
- - 150 g of nuts.
Instructions
Step 1
Squeeze orange or lemon juice into a separate container by hand or using a juicer. Add nutmeg.
Take bananas that are not overripe, peel them. Then cut in half and lengthwise.
Step 2
Preheat the oven. Put the prepared bananas on a greased baking sheet, cut side up. Drizzle the halves with a mixture of orange and lemon juice. Grate a bar of chocolate on a fine grater and sprinkle evenly over the bananas.
Step 3
Bake the dish in the oven for four minutes until bubbles appear on the surface. The color should be light brown. Take any nuts (almonds, hazelnuts, walnuts) and chop finely. Remove the baking sheet with bananas from the oven and spread the chopped nuts evenly. Then put it back on again. Continue baking until the nuts are golden brown.
Step 4
Put the finished dessert on a plate and garnish with mint leaves.
