Are you organizing a holiday in the country? Prepare grilled lunch and dessert. After all, not only meat can be grilled, but also many desserts from fruits and dishes from baked vegetables.
Grilled dessert
Apples can be baked not only in the oven, but also on charcoal. Remove the core, put a lump of butter and a teaspoon of sugar inside the apple. Wrap in foil - and over coals.
Grilled apricots, peaches and plums in foil make a delicious and healthy dessert. If the fruit is not very sweet, you can sprinkle a little powdered sugar on the dish when serving, or add a couple of drops of chocolate sauce. But best of all is the delicate taste of fruit - the grill will emphasize vanilla ice cream.
Pineapple is also very tasty on the grill - it is also served as a spicy side dish for meat kebabs. First, peel the pineapple without cutting into slices, lightly season with fragrant paprika. Then brown a little over an open fire.
Peel bananas, cut into slices, sprinkle with lemon juice. Wrap in foil and place on the grill for a couple of minutes. Serve with honey. A very satisfying and nutritious meal for kids.
Grilled vegetables
Corn. Boil young cobs in salted water for 10 minutes, and bring them to full readiness on mongala. Cut the cob into 4 pieces, place on skewers and serve like a popsicle. An excellent snack for children and adults.
Zucchini, eggplant, zucchini, mushrooms. Wash the vegetables, cut into wedges, salt and quickly put them on the grill for a couple of minutes. Drizzle with olive oil when serving.
Fish - the classic version, salt fish of any varieties, sprinkle with pepper with lemon juice and olive oil. Place on a wire rack - grill and brown on both sides. Attention: it is better to marinate the pieces intended for babies separately, without adding black pepper, and check for bones especially carefully.
