Homemade baked goods are not only sweet. For example, muffins with cheese and ham are a delicacy that can be served as a light lunch or as an appetizer for a festive table. Cook them for an hour.
It is necessary
- For four servings:
- - wheat flour - 300 g;
- - milk - 150 ml;
- - ham - 100 g;
- - cheese - 100 g;
- - butter - 100 g;
- - three eggs;
- - baking powder - 2 tsp;
- - salt to taste.
Instructions
Step 1
Cut the ham and cheese into cubes. Whisk the chicken eggs with salt and pepper.
Step 2
Add milk to the eggs, mix. Then add softened butter (about room temperature).
Step 3
Send ham and cheese to the resulting mass, mix. Add flour and baking powder, knead the dough.
Step 4
Put the resulting dough in muffin tins, spread about two-thirds of the height of the tins.
Step 5
Bake the cheese and ham muffins at 180 degrees for 30 minutes. Serve warm. Bon Appetit!